Dining at the Grand Hotel Acapulco will add a first class experience to your visit. Three restaurants, each with its individual ambience and decor offer tantalizing dishes prepared by our specialized chefs. Seafood, Mexican delicacies, Bistro fare and a wide variety of international dishes.
Grand Hotel Acapulco also offers two bars that serve a delightful selection of tropical cocktails and mixed drinks.
La Ceiba
In the morning, guests can choose from a truly spectacular breakfast buffet, with a wide array of juices and fruits, and a cooking station where a uniformed chef prepares eggs to your liking.
Seating capacity: 240 people.
Hours: Monday to Sunday
Breakfast: 7:00 am to 12:30 noon.
El Pescador
El Pescador, otherwise known as a 'gift from the sea', offers an unrivalled view of one of the most beautiful bays in the world.
Guests dining at El Pescador will be able to observe the chefs preparing such delicacies as red snapper in coriander sauce or a speciality pizza from our wood-burning pizza oven.
In the evening, romantic guitar music complements the Mediterranean-style decor, promising a memorable dining experience.
Seating capacity: 150 people.
Hours: Daily - 12:30 pm to 11:30 pm (lunch and dinner)
Zapata, Villa & Compañía
Thursday Pozole tradition from 2:00 pm to 6:00 pm with live music. Daily live entertainment with a strolling Mexican quartet.
Seating capacity: 160 people inside, 220 people outside on the terrace.
Room Service
The ultimate in convenience for a quick start for early risers, a romantic dinner for two, or a hospitable gathering. From snacks to full course meals. Call us for all the pampering touches.
Hours: Available 24-hours a day.
Lobby Bar
Featuring cocktails, drinks or perhaps a delicious cup of espresso in a sophisticated yet relaxed atmosphere. The perfect place to see and be seen.
Seating capacity: 95 people.
Hours: Monday to Sunday - 11:00 am to 1:00 am